Applewood Bacon is made using selected hand-trimmed pork bellies cured using special flavourings to give it a unique apple flavour. Once cured, the meat is naturally smoked using real hardwood chips, instead of artificial dips or sprays.
Preparation: Pan-fry or bake in oven until desired crispness is reached.
· Gluten free
· No MSG added
· Fully Cooked
· Naturally Smoked
· Thick Sliced
Storage method: Keep Refrigerated
Shelf Life: 30 Days